How To Pick A Healthy Tea
“What determines whether a tea is green, black, white, or oolong depends entirely on the degree of processing that the leaves of the Camellia sinensis plant undergo after they’ve been harvested,” says Jonny Bowden, Ph.D., in The 150 Healthiest Foods on Earth. “Here’s the short summary: Black tea is fully fermented; oolong tea is partially fermented; green tea is not fermented at all but pan-fried and dried; and white tea is barely processed....